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Adeni Tea Recipe

Adeni Tea is a traditional Yemeni tea known for its rich flavor and aromatic spices.
Print Recipe
Preparation Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Course: Beverage
Cuisine: Yemeni
Servings: 4 cups
Calories: 60 kcal

Ingredients 

Main Ingredients

  • 2 cups Water
  • 2 tablespoon Black Tea Leaves
  • 1 cup Milk
  • 2 tablespoon Sugar Adjust to taste
  • 3 pods Cardamom Crushed
  • 1 stick Cinnamon

Instructions 

  1. 1. In a saucepan, bring water to a boil.
  2. 2. Add black tea leaves, cardamom, and cinnamon stick. Let it simmer for 5 minutes.
  3. 3. Add milk and sugar. Stir well and let it simmer for another 5 minutes.
  4. 4. Strain the tea into a teapot and serve hot.

Nutritional Value

Calories: 60kcal | Carbohydrates: 10g | Protein: 2g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 5mg | Sodium: 30mg | Potassium: 100mg | Sugar: 8g | Vitamin A: 50IU | Calcium: 100mg

Keywords

Adeni Tea, Tea, Yemeni Tea
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