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Apple Jack Recipe
A simple and delicious apple jack recipe.
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Preparation Time:
10
minutes
mins
Cook Time:
15
minutes
mins
Total Time:
25
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
4
servings
Calories:
250
kcal
Ingredients
Main Ingredients
4
cups
Apples, peeled and sliced
1
cup
Brown Sugar
1
teaspoon
Cinnamon
½
cup
Butter, melted
Instructions
Preheat your oven to 350°F (175°C).
In a mixing bowl, combine the apples, brown sugar, and cinnamon.
Spread the mixture evenly on a baking sheet.
Drizzle melted butter over the top.
Bake for 15 minutes or until the apples are tender.
Nutritional Value
Calories:
250
kcal
|
Carbohydrates:
45
g
|
Protein:
1
g
|
Fat:
10
g
|
Saturated Fat:
6
g
|
Cholesterol:
25
mg
|
Sodium:
50
mg
|
Potassium:
200
mg
|
Fiber:
3
g
|
Sugar:
35
g
|
Vitamin A:
300
IU
|
Vitamin C:
10
mg
|
Calcium:
50
mg
|
Iron:
1
mg
Keywords
Apple, Dessert, Jack
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