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Broiled Tomato Sandwich

A simple and delicious broiled tomato sandwich recipe.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Course: Lunch
Cuisine: American
Servings: 2 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 2 slices Bread whole grain or your choice
  • 1 Tomato sliced
  • 2 tablespoon Mayonnaise
  • 1 teaspoon Salt to taste
  • 1 teaspoon Black Pepper to taste

Instructions 

  1. 1. Preheat your broiler.
  2. 2. Spread mayonnaise on each slice of bread.
  3. 3. Place tomato slices on top of the bread.
  4. 4. Season with salt and black pepper.
  5. 5. Broil for about 5 minutes, or until the tomatoes are slightly charred and the bread is toasted.
  6. 6. Serve immediately.

Nutritional Value

Calories: 200kcal | Carbohydrates: 30g | Protein: 5g | Fat: 10g | Saturated Fat: 2g | Cholesterol: 5mg | Sodium: 400mg | Potassium: 300mg | Fiber: 3g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 15mg | Calcium: 50mg | Iron: 2mg

Keywords

Sandwich
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