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butter-recipe

Butter Recipe

Simple homemade butter recipe.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Condiment
Cuisine: Universal
Servings: 4 servings
Calories: 100 kcal

Ingredients 

Main Ingredients

  • 2 cups Heavy cream
  • ¼ teaspoon Salt optional

Instructions 

  1. Pour heavy cream into the mixer.
  2. Whip the cream until it separates into butter and buttermilk.
  3. Drain the buttermilk and rinse the butter with cold water.
  4. Add salt if desired and mix well.

Nutritional Value

Calories: 100kcal | Fat: 11g | Saturated Fat: 7g | Cholesterol: 30mg | Sodium: 50mg | Vitamin A: 350IU | Calcium: 20mg

Keywords

Butter
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