California Club Chicken Wraps
Delicious and easy-to-make chicken wraps with a California twist.
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Main Ingredients
- 2 cups Cooked chicken breast, diced
- 4 slices Bacon, cooked and crumbled
- 1 cup Lettuce, shredded
- 1 cup Tomatoes, diced
- 1 cup Avocado, sliced
- 4 pieces Large flour tortillas
- ½ cup Ranch dressing
1. Heat a skillet over medium heat.
2. Warm the tortillas in the skillet for about 30 seconds on each side.
3. In a bowl, mix the diced chicken, bacon, lettuce, tomatoes, and avocado.
4. Spread ranch dressing on each tortilla.
5. Divide the chicken mixture evenly among the tortillas.
6. Roll up the tortillas and serve immediately.
Calories: 400kcal | Carbohydrates: 30g | Protein: 25g | Fat: 20g | Saturated Fat: 5g | Cholesterol: 50mg | Sodium: 800mg | Potassium: 700mg | Fiber: 5g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 15mg | Calcium: 100mg | Iron: 2mg
California Club, Chicken Wraps
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