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–+ servings

Chamoyada Recipe

A refreshing and tangy Mexican drink made with chamoy, mango, and lime.
Print Recipe
Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Beverage
Cuisine: Mexican
Servings: 2 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 2 cups Frozen mango chunks Can use fresh mango too
  • 1 cup Ice
  • ½ cup Chamoy sauce
  • 2 tablespoon Tajin seasoning
  • 1 tablespoon Lime juice Freshly squeezed

Instructions 

  1. 1. In a blender, combine frozen mango chunks, ice, chamoy sauce, and lime juice. Blend until smooth.
  2. 2. Rim the glasses with chamoy sauce and dip into Tajin seasoning.
  3. 3. Pour the blended mixture into the prepared glasses.
  4. 4. Drizzle more chamoy sauce on top and sprinkle with additional Tajin seasoning if desired.

Nutritional Value

Calories: 150kcal | Carbohydrates: 38g | Protein: 1g | Sodium: 300mg | Potassium: 200mg | Fiber: 2g | Sugar: 30g | Vitamin A: 1000IU | Vitamin C: 60mg | Calcium: 20mg | Iron: 0.5mg

Keywords

Chamoyada, Drink, Mango
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