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+ servings

Dressing for Potato Salad

A simple and delicious dressing for your potato salad.
Print Recipe
Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Side Dish
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Dressing Ingredients

  • ½ cup Mayonnaise
  • 2 tablespoon Dijon Mustard
  • 1 tablespoon Apple Cider Vinegar
  • 1 teaspoon Sugar
  • ½ teaspoon Salt
  • ¼ teaspoon Black Pepper

Instructions 

  1. In a mixing bowl, combine mayonnaise, Dijon mustard, apple cider vinegar, sugar, salt, and black pepper.
  2. Whisk until smooth and well combined.
  3. Taste and adjust seasoning if necessary.
  4. Use immediately or refrigerate until ready to use.

Nutritional Value

Calories: 200kcal | Carbohydrates: 2g | Protein: 1g | Fat: 21g | Saturated Fat: 3g | Cholesterol: 10mg | Sodium: 400mg | Potassium: 20mg | Sugar: 1g | Calcium: 10mg | Iron: 0.2mg

Keywords

Dressing, Potato Salad
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