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Grilled Asparagus Salad
A simple and delicious grilled asparagus salad.
Print Recipe
Preparation Time:
10
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
20
minutes
mins
Course:
Salad
Cuisine:
American
Servings:
4
servings
Calories:
120
kcal
Ingredients
Main Ingredients
1
bunch
Asparagus
trimmed
2
tablespoon
Olive Oil
1
teaspoon
Salt
1
teaspoon
Black Pepper
freshly ground
1
cup
Cherry Tomatoes
halved
¼
cup
Feta Cheese
crumbled
2
tablespoon
Lemon Juice
freshly squeezed
Instructions
Preheat your grill to medium-high heat.
Toss the asparagus with olive oil, salt, and pepper.
Grill the asparagus for 5-7 minutes, turning occasionally, until tender and slightly charred.
In a mixing bowl, combine grilled asparagus, cherry tomatoes, feta cheese, and lemon juice.
Toss gently to combine and serve immediately.
Nutritional Value
Calories:
120
kcal
|
Carbohydrates:
8
g
|
Protein:
4
g
|
Fat:
9
g
|
Saturated Fat:
2
g
|
Cholesterol:
10
mg
|
Sodium:
300
mg
|
Potassium:
250
mg
|
Fiber:
3
g
|
Sugar:
3
g
|
Vitamin A:
500
IU
|
Vitamin C:
15
mg
|
Calcium:
100
mg
|
Iron:
2
mg
Keywords
Grilled Asparagus Salad
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