Haluski Cabbage and Noodles Recipe
A simple and hearty dish made with cabbage and noodles, perfect for a comforting meal.
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Main Ingredients
- 1 head Cabbage shredded
- 1 lb Egg Noodles
- 1 large Onion sliced
- 4 tablespoon Butter
- to taste Salt
- to taste Black Pepper
1. Cook the egg noodles according to package instructions. Drain and set aside.
2. In a large pot, melt the butter over medium heat. Add the sliced onion and cook until softened.
3. Add the shredded cabbage to the pot and cook until it starts to wilt, about 10 minutes.
4. Add the cooked noodles to the pot and toss everything together. Season with salt and black pepper to taste.
5. Cook for another 5-10 minutes, stirring occasionally, until everything is well combined and heated through.
6. Serve hot and enjoy!
Calories: 350kcal | Carbohydrates: 50g | Protein: 10g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 60mg | Sodium: 300mg | Potassium: 400mg | Fiber: 5g | Sugar: 6g | Vitamin A: 300IU | Vitamin C: 50mg | Calcium: 100mg | Iron: 2mg