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irish-cream-and-coffee-recipe

Irish Cream and Coffee Recipe

A delightful blend of Irish cream and coffee, perfect for a cozy evening.
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Preparation Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Course: Beverage
Cuisine: Irish
Servings: 2 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 cup Hot Coffee
  • 1 oz Irish Cream Liqueur
  • 1 tablespoon Sugar optional

Instructions 

  1. Brew a cup of hot coffee.
  2. Add the Irish cream liqueur to the coffee and stir well.
  3. Add sugar if desired and stir until dissolved.
  4. Serve hot and enjoy!

Nutritional Value

Calories: 150kcal | Carbohydrates: 10g | Protein: 1g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 50mg | Potassium: 200mg | Sugar: 10g | Vitamin A: 100IU | Calcium: 50mg

Keywords

Coffee, Irish Cream
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