Go Back
–+ servings

Miso Sesame Dressing Recipe

This Miso Sesame Dressing is perfect for salads, grain bowls, and more. It's savory, slightly sweet, and has a wonderful nutty flavor.
Print Recipe
Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Dressing
Cuisine: Japanese
Servings: 4 servings
Calories: 80 kcal

Ingredients 

Main Ingredients

  • 2 tablespoon White Miso Paste
  • 2 tablespoon Rice Vinegar
  • 1 tablespoon Soy Sauce
  • 1 tablespoon Sesame Oil
  • 1 tablespoon Honey
  • 1 tablespoon Toasted Sesame Seeds
  • 2 tablespoon Water Adjust for desired consistency

Instructions 

  1. In a bowl, whisk together the miso paste, rice vinegar, soy sauce, sesame oil, and honey until smooth.
  2. Add the toasted sesame seeds and water. Whisk until well combined. Adjust the water for desired consistency.
  3. Serve immediately or store in the refrigerator for up to a week.

Nutritional Value

Calories: 80kcal | Carbohydrates: 8g | Protein: 2g | Fat: 5g | Saturated Fat: 1g | Sodium: 400mg | Fiber: 1g | Sugar: 5g | Calcium: 20mg | Iron: 0.5mg

Keywords

Dressing, Miso, Sesame
Tried this recipe?Let us know how it was!