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Mixed Greens Recipe
A simple and healthy mixed greens recipe.
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Preparation Time:
10
minutes
mins
Cook Time:
5
minutes
mins
Total Time:
15
minutes
mins
Course:
Salad
Cuisine:
American
Servings:
4
servings
Calories:
150
kcal
Ingredients
Main Ingredients
4
cups
Mixed greens
washed and dried
1
cup
Cherry tomatoes
halved
0.25
cup
Red onion
thinly sliced
0.25
cup
Feta cheese
crumbled
2
tablespoons
Olive oil
1
tablespoon
Balsamic vinegar
1
teaspoon
Honey
to taste
Salt and pepper
Instructions
1. In a large mixing bowl, combine the mixed greens, cherry tomatoes, red onion, and feta cheese.
2. In a small bowl, whisk together the olive oil, balsamic vinegar, honey, salt, and pepper.
3. Drizzle the dressing over the salad and toss to combine.
4. Serve immediately.
Nutritional Value
Calories:
150
kcal
|
Carbohydrates:
10
g
|
Protein:
4
g
|
Fat:
12
g
|
Saturated Fat:
3
g
|
Cholesterol:
10
mg
|
Sodium:
200
mg
|
Potassium:
300
mg
|
Fiber:
2
g
|
Sugar:
5
g
|
Vitamin A:
500
IU
|
Vitamin C:
20
mg
|
Calcium:
100
mg
|
Iron:
1
mg
Keywords
Healthy, Quick
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