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+ servings

No Salt Vinaigrette Recipe

A simple and healthy no salt vinaigrette recipe.
Print Recipe
Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Salad Dressing
Cuisine: American
Servings: 4 servings
Calories: 120 kcal

Ingredients 

Main Ingredients

  • ¼ cup Red wine vinegar
  • ½ cup Olive oil
  • 1 tablespoon Dijon mustard
  • 1 clove Garlic, minced
  • 1 teaspoon Honey
  • to taste Black pepper

Instructions 

  1. In a bowl, whisk together vinegar, mustard, garlic, and honey.
  2. Slowly drizzle in olive oil while whisking continuously until emulsified.
  3. Season with black pepper to taste.

Nutritional Value

Calories: 120kcal | Carbohydrates: 1g | Fat: 14g | Saturated Fat: 2g | Sugar: 1g

Keywords

Healthy, No Salt, Vinaigrette
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