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–+ servings

School Lunch Bagel Sandwich Recipe

A simple and tasty bagel sandwich perfect for school lunches.
Print Recipe
Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Lunch
Cuisine: American
Servings: 1 serving
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 Bagel sliced in half
  • 2 slices Turkey
  • 1 slice Cheddar Cheese
  • 1 tablespoon Mayonnaise
  • 1 leaf Lettuce

Instructions 

  1. 1. Spread mayonnaise on both halves of the bagel.
  2. 2. Layer turkey, cheddar cheese, and lettuce on one half of the bagel.
  3. 3. Top with the other half of the bagel.
  4. 4. Cut in half if desired and pack for lunch.

Nutritional Value

Calories: 350kcal | Carbohydrates: 45g | Protein: 20g | Fat: 12g | Saturated Fat: 5g | Cholesterol: 40mg | Sodium: 800mg | Potassium: 200mg | Fiber: 3g | Sugar: 5g | Vitamin A: 300IU | Vitamin C: 2mg | Calcium: 150mg | Iron: 2mg

Keywords

Bagel, Sandwich, School Lunch
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