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–+ servings

Smoked Whole Chicken Recipe

A delicious smoked whole chicken recipe that's perfect for any occasion.
Print Recipe
Preparation Time: 15 minutes
Cook Time: 3 hours
Total Time: 3 hours 15 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 400 kcal

Ingredients 

Main Ingredients

  • 1 whole Chicken about 4-5 pounds
  • 2 tablespoon Olive Oil
  • 1 tablespoon Salt
  • 1 teaspoon Black Pepper
  • 1 teaspoon Paprika
  • 1 teaspoon Garlic Powder

Instructions 

  1. Preheat your smoker to 225°F (107°C).
  2. Rub the chicken with olive oil.
  3. Season the chicken with salt, pepper, paprika, and garlic powder.
  4. Place the chicken in the smoker and cook for about 3 hours, or until the internal temperature reaches 165°F (74°C).
  5. Remove the chicken from the smoker and let it rest for 10-15 minutes before carving.

Nutritional Value

Calories: 400kcal | Protein: 30g | Fat: 30g | Saturated Fat: 8g | Cholesterol: 100mg | Sodium: 800mg | Potassium: 300mg | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 20mg | Iron: 2mg

Keywords

Smoked Chicken
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