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Watermelon Milkshake Recipe

A refreshing and easy-to-make watermelon milkshake.
Print Recipe
Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Beverage
Cuisine: American
Servings: 2 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 2 cups Watermelon diced and chilled
  • 1 cup Milk chilled
  • 1 tablespoon Sugar optional
  • 1 cup Ice Cubes

Instructions 

  1. Add diced watermelon, milk, sugar, and ice cubes to a blender.
  2. Blend until smooth.
  3. Pour into glasses and serve immediately.

Nutritional Value

Calories: 150kcal | Carbohydrates: 30g | Protein: 4g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 10mg | Sodium: 50mg | Potassium: 300mg | Fiber: 1g | Sugar: 25g | Vitamin A: 500IU | Vitamin C: 15mg | Calcium: 150mg | Iron: 1mg

Keywords

Milkshake, Summer Drink, Watermelon
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